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Southern Fried Cabbage

"This dish was always a favorite at Mammaw's house. Cabbage is fried with onion and bacon in this simple quick side dish. Terrific with cornbread."

Submitted by: JNADX3

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Prep Time: 5 Minutes
Total Time: 15 Minutes
Rating:

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What You Need

3 slices bacon, cut into thirds
1/3 cup vegetable oil
1 tsp. salt, or to taste
1 tsp. ground black pepper, or to taste
1 head cabbage, cored and sliced
1 white onion, chopped
1 pinch white sugar

What You Do

Place the bacon and vegetable oil into a large pot over medium heat. Season with salt and pepper. Cook for about 5 minutes, or until bacon is crisp. Add cabbage, onion, and sugar to the pot; cook and stir continuously for 5 minutes, until tender.

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Nutrition Information

Servings Per Recipe: 6

Amount Per Serving

Calories: 191
Total Fat: 15g
Cholesterol: 4mg
Sodium: 497mg
Total Carbs: 12.7g
Dietary Fiber: 4.9g
Protein: 4.5g

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Powered by: ESHA Nutrient Database

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